baked shells

Name: baked shells Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 7
Ingredients: 1 box medium whole wheat shells; 3/4 cup mozzerella cheese; 3/4 cup 2% cottage cheese; 4 tsp parmesan cheese; 1 25 oz can crushed tomatoes

(1)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 7

Ingredients

1 box medium whole wheat shells3/4 cup mozzerella cheese3/4 cup 2% cottage cheese4 tsp parmesan cheese1 25 oz can crushed tomatoes

Directions

put all together and bake!
reserve 1/4 cup mozerella for the top
7 1 cup sevings

Number of Servings: 7

Recipe submitted by SparkPeople user KRISHOCK.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 282.9
Total Fat: 5.0 g
Cholesterol: 6.4 mg
Sodium: 337.2 mg
Total Carbs: 40.5 g
Dietary Fiber: 7.4 g
Protein: 14.9 g

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Member Reviews

JESSICA1518
These instructions were not clear. It takes about 35 minutes to bake. It is also bland and dry so I added some spices like mrs. dash, garlic and onion powder and about 1 1/2 cups of water, to help the pasta cook. I wanted to make this low sodium so i used low sodium canned tomatoes. - 5/18/10