TGI Fridays Jack Daniels sauce

Name: TGI Fridays Jack Daniels sauce Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 8
Ingredients: 1 tsp Onion Powder; 1 tbls Tabasco Sauce; 2 tbls Red Wine VInegar; 1/4 c Jack Daniel's Whiskey; 2 cups Brown Sugar; 1/4 c water; 4 beef bouillon cubes; 2 tbls Worcestershire sauce

Minutes to Prepare: 30
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1 tsp Onion Powder1 tbls Tabasco Sauce2 tbls Red Wine VInegar1/4 c Jack Daniel's Whiskey2 cups Brown Sugar1/4 c water4 beef bouillon cubes2 tbls Worcestershire sauce

Directions

Combine all ingredients in a small sauce pan. Bring to a boil, reduce heat and simmer for 15 minutes. Allow to cool and use as a sauce on any grilled meat or fish
Makes 8 1/4 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JPSMOMMO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 227.7
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 29.1 mg
Total Carbs: 54.7 g
Dietary Fiber: 0.0 g
Protein: 0.5 g

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