Annie Duke's Turkey Meatballs
- Number of Servings: 17
Ingredients
Directions
Number of Servings: 17
Recipe submitted by SparkPeople user AUBURNSKY.
20 oz ground turkeyChopped garlic to taste (about a teaspoon)I/4 to ½ cup finely chopped mushrooms½ a yellow onion, chopped1 cup spinach cut into ribbons3 large basil leaves, cut into fine ribbonsSalt and Pepper to taste1 tsp olive oil
Number of Servings: 17
Recipe submitted by SparkPeople user AUBURNSKY.
Nutritional Info Amount Per Serving
- Calories: 40.1
- Total Fat: 0.7 g
- Cholesterol: 13.0 mg
- Sodium: 24.8 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.1 g
- Protein: 7.7 g
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