Mustard glazed ham

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 KG ham1/4 cup splenda brown sugar blend1 TBsp cornstarch1/4 cup yellow mustard1/4 cup orange juice (pineapple juice can be substitued)
Directions
Score top of ham. Put in roaster. Mix all other ingredients in bowl until smooth. Heat in sauce pan until syrup like. Poor over ham and bake for about 1 hour. Baste occasionally. Slice ham into 8 thick slices or 16 thinner slices. Serve with sauce drizzled over slices. Can be served with rice or scallopped potatoes and your choice of vegetables. (calorie count for the extras not included)

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user BUNNYSPAL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 179.9
  • Total Fat: 4.0 g
  • Cholesterol: 75.0 mg
  • Sodium: 1,424.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 26.6 g

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