Spicy Shrimp Fajitas

Name: Spicy Shrimp Fajitas Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Ingredients: 4 La Tortilla Factory Lo Carb Tortillas; 16 Large cooked shrimp (tails removed); 1 Cup Romaine Lettuce; 1/2 cup Cabot Vermont 50% Light Cheddar Cheese; 1/2 cup onions sauteed (use Pam non fat cooking spray); 4 Tsp Siracha Chili Sauce (or Hot Sauce); 4 Tbsp Newman's Own Mango Salsa

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 2

Ingredients

4 La Tortilla Factory Lo Carb Tortillas16 Large cooked shrimp (tails removed) 1 Cup Romaine Lettuce1/2 cup Cabot Vermont 50% Light Cheddar Cheese1/2 cup onions sauteed (use Pam non fat cooking spray)4 Tsp Siracha Chili Sauce (or Hot Sauce)4 Tbsp Newman's Own Mango Salsa

Directions

If you're usnig frozen shrimp, you will need to thaw and remove tails. Once complete, skewer and marinate shrimp in siracha sauce for about 5 minutes--while you chop your onion. Throw on the grill- for a couple of minutes to warm (they are already cooked after all).
Sautee onions with Pam non cook cooking spray until soft.

Time for assembly.

Lay out all 4 tortillas. Top each with 1/2 tbsp of sour cream, add 1/4 cup lettuce, 1/8 cup cheese, 4 grilled shrimp and 1/2 cup onion. Top with salsa.

Makes 2 fajitas per person.

Enjoy your fiesta!!

Number of Servings: 2

Recipe submitted by SparkPeople user SSIROIS.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving