Salsa Cottage Cheese Dip

  • Number of Servings: 32
Ingredients
2% Cottage CheeseSalsaKraft Garden Vegetable Spread 1/3 Less CaloriesSalt Pepper
Directions
Put cottage cheese an Salsa in strainer lined with cheese cloth. Let drain for an hour in refrigerator to get most liquid out. Put in bowl and mix in cream cheese. Add salt and pepper to taste

Number of Servings: 32

Recipe submitted by SparkPeople user MJKEHM.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 8.8
  • Total Fat: 0.3 g
  • Cholesterol: 1.1 mg
  • Sodium: 46.4 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.9 g

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