Simple Garden Salad

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 cup, shredded or chopped Iceberg Lettuce (salad)2 cherry Red Ripe Tomatoes1/2 oz Cheddar Cheese
Directions
Wash lettuce and tomatoes. Cut tomatoes into wedges. Layer lettuce, tomatoes, and cheese in small bowl. Serve with favorite salad dressing. Enjoy

Number of Servings: 1

Recipe submitted by SparkPeople user BRENDAO1964.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 68.1
  • Total Fat: 4.8 g
  • Cholesterol: 14.9 mg
  • Sodium: 93.9 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.1 g

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