Tuna Cake with Flaxseed (102 Cal)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
7oz can Chunk Light Tuna in Water2 Tbsp Ground Flaxseed3 Tsp Mustard1 large egg1 celery stick
Makes 3 palm sized patties
Number of Servings: 3
Recipe submitted by SparkPeople user CRON23.
Number of Servings: 3
Recipe submitted by SparkPeople user CRON23.
Nutritional Info Amount Per Serving
- Calories: 102.0
- Total Fat: 3.7 g
- Cholesterol: 95.9 mg
- Sodium: 402.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 1.6 g
- Protein: 14.2 g
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