Garlic Green Bean Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Meijer Organics Whole Wheat Penne- 8 ozGreen beans- 3 cupsGarlic- 12 clovesExtra Virgin Olive Oil- 3 TablespoonsSmart Balance with olive oil- 2 TablespoonsBasil- 2 tablespoonsParsley- 2 tablespoonsPepper- dash Salt- dash1/4 cup of water1/2 cup of Shredded Italian 3 Cheeses (Parmesan, Romano and Asiago)
Cook pasta according to directions. Meanwhile, heat oil in pan over medium heat and add chopped onion and pressed garlic cook for 3 minutes or so. Cut green beans into 1 inch pieces and add to pan along with salt pepper, and spices. Saute for 5 minutes, then add 1/4 cup of water. Turn up heat until water cooks into beans. When pasta is done, add smart balance to pan with beans until melted. Finally, add pasta and parmesan cheese and mix well.
Number of Servings: 6
Recipe submitted by SparkPeople user LITTLESTAR48.
Number of Servings: 6
Recipe submitted by SparkPeople user LITTLESTAR48.
Nutritional Info Amount Per Serving
- Calories: 289.3
- Total Fat: 12.2 g
- Cholesterol: 8.3 mg
- Sodium: 162.9 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 6.6 g
- Protein: 9.1 g
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