Oatmeal Quinoa Breakfast Cookies

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
1 cup honey 2 eggs1 cup applesauce 1 teaspoon vanilla extract 2 tablespoon flax seeds 3 cups rolled oats 1-1/2 cups whole quinoa flour1 teaspoon baking soda 1 teaspoon cinnamon
Directions
1. Preheat oven to 350 degrees F (175 degrees C).

2. Beat together applesauce, honey, egg, and vanilla until creamy. Add combined remaining ingredients; mix well.

3. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes.

Number of Servings: 36

Recipe submitted by SparkPeople user SADPANDA.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 102.5
  • Total Fat: 2.3 g
  • Cholesterol: 53.9 mg
  • Sodium: 49.9 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.5 g

Member Reviews
  • HIKETOHEIGHTS
    loved these, naturally they don't taste like a cookie with a ton of sugar in them but considering the content you can't go wrong! - 8/29/13