Hearty Bean Soup

Name: Hearty Bean Soup Recipe
Yield: 26
Ingredients: 2 jars of Old El Paso Picante Salsa Sauce; 1 can Navey Beans; 1 can Chick Peas; 1 can kidney beans; 36 cups water; 4 cups chopped Onions; 6 cups Broccoli florrettes cup up small; 3 cups Green Pepper chopped up small; 3 cups Red Pepper chopped up small; 4 cups Cellery chopped up small; 3 tbsp garlic minced; 15 cubes of Chicken Boullion from Bulk Barn (low sodium)

Number of Servings: 26

Ingredients

2 jars of Old El Paso Picante Salsa Sauce1 can Navey Beans1 can Chick Peas1 can kidney beans36 cups water4 cups chopped Onions6 cups Broccoli florrettes cup up small3 cups Green Pepper chopped up small3 cups Red Pepper chopped up small4 cups Cellery chopped up small3 tbsp garlic minced15 cubes of Chicken Boullion from Bulk Barn (low sodium)

Directions

Number of Servings: 26

Recipe submitted by SparkPeople user ACJBCT.

Servings Per Recipe: 26

Nutritional Info Amount Per Serving

Calories: 109.8
Total Fat: 1.2 g
Cholesterol: 0.0 mg
Sodium: 874.0 mg
Total Carbs: 20.0 g
Dietary Fiber: 5.7 g
Protein: 6.3 g

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