Honey Mustard Balsamic Vinaigrette

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1/4 cup balsamic vinegar2 tbsp fresh basil or 1 tbsp dry2 tbsp dijon mustard1 tsp splenda1 tsp minced garlic1/2 tsp salt 1/2 tsp pepper 1/3 cup canola oil
Directions
Blend all ingredients except oil. Then add the oil.


Number of Servings: 12

Recipe submitted by SparkPeople user LDRADER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 60.8
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 163.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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