Low Sodium Tortila chips
- Number of Servings: 1
Ingredients
Directions
1 corn tortilla1tsp oil
Cut 1 corn tortilla into 6 wedges and deep fry at 350 degrees until desired firmness.
Taken from
https://www.lowsodiumcooking.com/free/TortillaChips.htm
Number of Servings: 1
Recipe submitted by SparkPeople user ELISEMUNDWYLER.
Taken from
https://www.lowsodiumcooking.com/free/TortillaChips.htm
Number of Servings: 1
Recipe submitted by SparkPeople user ELISEMUNDWYLER.
Nutritional Info Amount Per Serving
- Calories: 96.5
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 11.7 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 1.6 g
- Protein: 1.5 g
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