Spiced Chicken Risotto with Mint

Name: Spiced Chicken Risotto with Mint Recipe
Yield: 4
Ingredients: 9 oz chicken; 3 garlic cloves; 1 tsp ground tumeric; 2 tbs olive oil; 2 medium carrots diced; 2.5 cups long grain rice; 9 oz tomatoes chopped; 3 cups chicken stock; For lemon & mint relish; 3 tomatoes diced; 1 bunch mint; 5 sprig scallion; juice of 2 lemons; salt

Number of Servings: 4

Ingredients

9 oz chicken3 garlic cloves1 tsp ground tumeric2 tbs olive oil2 medium carrots diced2.5 cups long grain rice9 oz tomatoes chopped3 cups chicken stockFor lemon & mint relish3 tomatoes diced1 bunch mint5 sprig scallionjuice of 2 lemonssalt

Directions

1. mix diced chicken with half the garlic and tumeric. Heat 1 tbs oil in a pan, add the chicken & fry until the chicken has cooked through thoroughly. Remove from teh pan and set aside.
2. Add the remaining oil and garlic with the carrots and rice. Stir-fry for 1-2 minutes.
3.Add the tomatoes and chicken stock to the pan ahd bring to a boil. Cover and simmer for about 10 minutes
4. Meanwhile make the relish by mixing all the ingredients in a bowl.
5. When the rice is almost cooked, fork in the chicken and heat through. Serve wtih relish

Serves 4

Servings Per Recipe: 4

Nutritional Info Amount Per Serving