Java Chip Frappacino- made at home
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1-2 cups cold coffee (to taste)1 tray of ice cubes1 handful dark chocolate chips1 tsp-tbsp chocolate syrup (to taste)1/2 cup milk (add more for creaminess)dash of vanilla (about 1 tsp)sugar to taste (roughly 1 tbsp should do it)
Place all ingredients in the blender and blend until smooth. Taste test along the way and add more ingredients to taste-- start on the low end with the coffee and chocolate syrup, and only add sugar if it's especially bitter coffee.\
Serve in a tall, frosty glass with a straw. Drizzle a bit of chocolate syrup on top, and serve. Skip the whipped topping.
Number of Servings: 2
Recipe submitted by SparkPeople user IZZIGIRL.
Serve in a tall, frosty glass with a straw. Drizzle a bit of chocolate syrup on top, and serve. Skip the whipped topping.
Number of Servings: 2
Recipe submitted by SparkPeople user IZZIGIRL.
Nutritional Info Amount Per Serving
- Calories: 212.8
- Total Fat: 6.9 g
- Cholesterol: 4.1 mg
- Sodium: 55.9 mg
- Total Carbs: 36.3 g
- Dietary Fiber: 2.1 g
- Protein: 4.1 g
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