Slow Cooker BBQ Pulled Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 lbs Ham Roast20 oz Ketchup2 Tbsp chopped celery2 Tbsp chopped green pepper 2 Tbsp apple cider vinegar1 Tbsp sugar1/2 tsp chili powder
Place Ham Roast in bottom of Slow Cooker. Add rest of ingredients. Put on low for 6-8 hours. Remove Roast to a plate and use a fork to pull the pork apart. Add back to sauce and mix. Great served over homemade mashed potatoes. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user DMACALUSO18.
Number of Servings: 8
Recipe submitted by SparkPeople user DMACALUSO18.
Nutritional Info Amount Per Serving
- Calories: 213.0
- Total Fat: 13.7 g
- Cholesterol: 53.3 mg
- Sodium: 285.7 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 0.4 g
- Protein: 13.5 g
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