bok choy chicken meatball soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
* Onions, raw, 1 cup, chopped * Carrots, raw, 2 cup, chopped * *progresso chicken broth, 6 cup * *Bok Choy, raw-shreaded, 3 cup * *CHICKEN GROUND, 16 OZ (SMART CHICKEN), 10 oz * *Bread Crumbs (Progresso Italian Style), 0.5 cup * *Egg 1 large * *365 Brand Wide Enriched Egg Noodles, 2 serving
Directions
10 servings 1 cup concentrate (dilute with equal amount water)
chop all vegs in processor. dump all and simmer. season

Number of Servings: 10

Recipe submitted by SparkPeople user SOCPAGE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 139.8
  • Total Fat: 2.5 g
  • Cholesterol: 55.7 mg
  • Sodium: 495.4 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 11.6 g

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