Cheesy ranch turkey burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
20 oz pkg of jennie-o extra lean ground turkey breast2 oz of 2% milk mild cheddar cheese2 tbsp hidden valley ranch dip mix
Directions
combine all ingredients and divide into 5 equal parts. Makes 5 burgers. Serve on your favorite whole wheat bun (calories not included in this recipe)

Grill and enjoy!

Number of Servings: 5

Recipe submitted by SparkPeople user LILYANDCODY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 157.0
  • Total Fat: 3.9 g
  • Cholesterol: 63.0 mg
  • Sodium: 214.0 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.8 g

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