Tater Tot Hot Dish

  • Number of Servings: 8
Ingredients
1 1/2 lbs. lean ground turkey1 c. chopped onions1 pkg frozen peas1 can cream of mushroom soup1/2 c. skim milk12 oz. frozen tater tots
Directions
Preheat oven to 350 degrees.

Brown ground turkey and onion until cooked through. In large bowl combine peas, milk, cream of mushrrom soup, cooked turkey and onions. Season with salt and pepper. Pour into prepared dish. Top with tater tots. Bake 30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user HUEYEA1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 272.7
  • Total Fat: 12.4 g
  • Cholesterol: 60.3 mg
  • Sodium: 370.7 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 21.5 g

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