Veggie Pasta Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cans Diced Tomatoes (15 oz) 1 can Tomato Sauce (15 oz) 1 can Tomato Paste (6 oz) 1/2 ea. Medium Onion (diced) 2 Tbsp. Minced Garlic 1 Tbsp. Crushed Oregano 1 tsp. Salt (to taste)
Coat a pot with non-fat cooking spray and sauté diced onions and garlic until soft and transparent.
Combine sautéed onions and garlic with remaining
ingredients and simmer a minimum of 30 minutes.
(Note: Flavor is enhanced the longer it is simmered.)
Serve over your favorite choice of (1/2 lb) wheat pastas.
Number of Servings: 6
Recipe submitted by SparkPeople user SPOTLESS116.
Combine sautéed onions and garlic with remaining
ingredients and simmer a minimum of 30 minutes.
(Note: Flavor is enhanced the longer it is simmered.)
Serve over your favorite choice of (1/2 lb) wheat pastas.
Number of Servings: 6
Recipe submitted by SparkPeople user SPOTLESS116.
Nutritional Info Amount Per Serving
- Calories: 90.2
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 1,970.1 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 4.8 g
- Protein: 4.0 g
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