Crockpot Dijon Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
8 small potatoes, cubed1 onion, sliced thin3-4 pork chops1 can 98% reduced fat cream of mushroom soup3 TBSP dijon mustard2 oz white wine1 cup chichen brothseasonings to taste
Mix soup, mustard, wine, broth, and seasonings. Layer ingredients in crockpot in followin order; potatoes, onion, pork chops, soup/mustard/etc. mix. Cook on low for 6-8 hours. Makes 3-4 servings based on the number of chops included.
Number of Servings: 4
Recipe submitted by SparkPeople user IVYPIXI.
Number of Servings: 4
Recipe submitted by SparkPeople user IVYPIXI.
Nutritional Info Amount Per Serving
- Calories: 431.8
- Total Fat: 6.0 g
- Cholesterol: 44.9 mg
- Sodium: 806.6 mg
- Total Carbs: 63.9 g
- Dietary Fiber: 8.2 g
- Protein: 24.2 g
Member Reviews