thai green curry chicken & veg

Name: thai green curry chicken & veg Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Ingredients: can of coconut milk; 2 tbsps green thai curry paste (or more to taste); 5 chicken breasts diced in bite size bits; 3 cups diced celery; 3 cups diced carrots; 3 cups diced red peppers; 1 cup snap peas cut in half; 1 cup diced onions; (OR.... replace previous 5 ingredients with 10 cups of veg's you like!); 3/4 cup milk; 3 tsp brown sugar; 2 tbsp fish sauce

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 8

Ingredients

can of coconut milk2 tbsps green thai curry paste (or more to taste)5 chicken breasts diced in bite size bits3 cups diced celery3 cups diced carrots3 cups diced red peppers1 cup snap peas cut in half1 cup diced onions(OR.... replace previous 5 ingredients with 10 cups of veg's you like!)3/4 cup milk3 tsp brown sugar2 tbsp fish sauce

Directions

Place large pot on stove turn on med high heat. Dump everything in. Cook till done ~ 15 minutes ish.... eat. repeat. tastes better day 2.

Number of Servings: 8

Recipe submitted by SparkPeople user GEO_WOMAN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving