kettle corn
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/3 cup popcorn2 Tbs oil2 Tbs sugar
put all ingred in popcorn pan. Cook on medium heat shaking often until popping stops.
Number of Servings: 1
Recipe submitted by SparkPeople user BECKA525.
Number of Servings: 1
Recipe submitted by SparkPeople user BECKA525.
Nutritional Info Amount Per Serving
- Calories: 553.4
- Total Fat: 30.5 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 66.7 g
- Dietary Fiber: 8.3 g
- Protein: 6.7 g
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