Chocolate Chip Yogurt Cookies
- Number of Servings: 55
Ingredients
Directions
1/2 cup sugar1/2 cup brown sugar1/4 cup margarine1/4 cup shortening1/2 cup nonfat plain yogurt1/2 tsp baking soda1/2 tsp salt1/2 cup chocolate chips
Preheat oven to 375 degrees.
Beat sugar, margarine and shortening until light and fluffy. Add yogurt and vanilla.
Combine flour, soda and salt. Stir mixtures together. Fold in chocolate chips.
Drop by spoonfuls on greased cookie sheets. Bake 8-12 minutes. Cool one minute on sheet then move to racks.
Number of Servings: 55
Recipe submitted by SparkPeople user MAGUISK.
Beat sugar, margarine and shortening until light and fluffy. Add yogurt and vanilla.
Combine flour, soda and salt. Stir mixtures together. Fold in chocolate chips.
Drop by spoonfuls on greased cookie sheets. Bake 8-12 minutes. Cool one minute on sheet then move to racks.
Number of Servings: 55
Recipe submitted by SparkPeople user MAGUISK.
Nutritional Info Amount Per Serving
- Calories: 66.4
- Total Fat: 3.0 g
- Cholesterol: 1.5 mg
- Sodium: 44.2 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.1 g
- Protein: 0.5 g
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