pita pizza with 1/4 cup sauce, 1.5 oz cheese with sundried tomatoes, roasted peppers, onions and bell peppers

Name: pita pizza with 1/4 cup sauce, 1.5 oz cheese with sundried tomatoes, roasted peppers, onions and bell peppers Recipe
Yield: 1
Ingredients: whole wheat pita

Number of Servings: 1

Ingredients

whole wheat pita

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user EATOMANY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 610.3
Total Fat: 8.4 g
Cholesterol: 24.7 mg
Sodium: 957.7 mg
Total Carbs: 92.8 g
Dietary Fiber: 9.4 g
Protein: 27.6 g

More Recipes Like This

TIME15

CALS192

(174 ratings)

Bruschetta-Stuffed Mushrooms

All the flavor of bruschetta, in a mushroom!Submitted by: CHEF_MEG

CALORIES 191.9 FAT 12.3 PROTEIN 10.2 CARBS 14.4 FIBER 5.2

TIME30

CALS209

(167 ratings)

Cheesy Vegetable-Stuffed Eggplant

This easy, cheesy eggplant packs a mean veggie punch! A simple vegetarian meal that even meat-eaters will love.Submitted by: CHEF_MEG

CALORIES 208.8 FAT 9.8 PROTEIN 9.6 CARBS 24.4 FIBER 8.3

TIME0

CALS54

(152 ratings)

Fresh Guacamole Dip

With just seven ingredients and a few minutes of your time, you'll have a tasty dip for any occasion.Submitted by: PRTYBRD

CALORIES 54.1 FAT 4.6 PROTEIN 0.7 CARBS 3.8 FIBER 2.2

TIME20

CALS240

(209 ratings)

Whole Wheat Pasta with Sesame Peanut Sauce

This Asian-inspired pasta dish is so good and so quick to make and can be served hot or cold. Add some tofu for another healthy option.Submitted by: BCJL13

CALORIES 239.9 FAT 5.9 PROTEIN 9.4 CARBS 39.5 FIBER 7

TIME123

CALS157

(177 ratings)

Balsamic Strawberries with Ricotta Cream

Strawberries are combined with tangy and sweet balsamic vinegar and creamy ricotta in this quick and simple dessert. Submitted by: CHEF_MEG

CALORIES 157 FAT 5.2 PROTEIN 7.6 CARBS 23 FIBER 2.1

Member Reviews