PB & Banana Cream of Wheat

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 cup cooked Cream of Wheat (with salt)1/2 medium banana mashed2 tblsp peanut butter (my favorite is crunchy)
Directions
Cook cream of wheat according to box using salt (optional)
Mash up banana in bowl that you will be eating from. Add PB and mix well. Pour cream of wheat over PB & banana.

Serve with a splash of milk (not included in cal. count).

Number of Servings: 1

Recipe submitted by SparkPeople user GRETCHENH66.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 393.4
  • Total Fat: 17.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 513.9 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 4.7 g
  • Protein: 13.1 g

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