Summer cobbler

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
Preheat oven 350* The easiest way to peel peaches is to blanch them for a minute or two in boiling water, peel and slice peaches. Place peaches in a 9 by 13 casserole mix in splenda and 2 Tbls cinnamon. Top with chopped strawberries. Cover with a half box of reduce sugar yellow dry cake mix and oatmeal. Cover with melted butter and bake 30-45 minutes. Makes 18 servings.
Directions


Number of Servings: 18

Recipe submitted by SparkPeople user AWEBSTER.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 136.7
  • Total Fat: 6.8 g
  • Cholesterol: 14.9 mg
  • Sodium: 103.3 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.4 g

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