Suzanne's Lemonade Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 Can 120z Lemonade Frozen Concetrate, Thawed 2 Cans Eagle Brand Fat Free Sweetened Condensed Milk1/2 Tub Cool Whip Free9 Low Fat Graham Crackers4 Tbs Margarine Melted 1 can Sugar Free Pie filling or fresh fruit for topping
Melt Butter and Crush Graham Crackers combine and press into 9" pie plate.
Combine all other Cool Whip, Eagle Brand and Lemonade. Whip by hand or with mixer until smooth. Pour into pie pan and refrigerate until firm ( about 2 hours).
Top with canned or fresh sugar free fruit and serve.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MRSNTNCRASH.
Combine all other Cool Whip, Eagle Brand and Lemonade. Whip by hand or with mixer until smooth. Pour into pie pan and refrigerate until firm ( about 2 hours).
Top with canned or fresh sugar free fruit and serve.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MRSNTNCRASH.
Nutritional Info Amount Per Serving
- Calories: 221.3
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 117.8 mg
- Total Carbs: 43.6 g
- Dietary Fiber: 0.0 g
- Protein: 5.0 g
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