Greek Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
CucumberRed Bell PepperRed OnionReduced Fat Feta CheeseCapersLemon Juice
chop all ingredients and mix
add lemon juice and refrigerate
Number of Servings: 6
Recipe submitted by SparkPeople user MCKENZIERCRAIG.
add lemon juice and refrigerate
Number of Servings: 6
Recipe submitted by SparkPeople user MCKENZIERCRAIG.
Nutritional Info Amount Per Serving
- Calories: 90.5
- Total Fat: 4.2 g
- Cholesterol: 10.0 mg
- Sodium: 551.0 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 1.7 g
- Protein: 7.2 g
Member Reviews