strawberries and cream pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 8oz pkg low fat cream cheese, softened1/3 cup sugar2 tsp almond extract1 cup whipped topping1 cup sliced strawberries
roll out pie crust in 9" pie plate. Poke with holes and bake at 450° for 12-15 min. Let cool completely
mix together cream cheese and sugar until fluffy. add extract. fold in whipped topping and pour into pie crust. Refrigerate 2 hours or overnight. Garnish with sliced strawberries.
Number of Servings: 8
Recipe submitted by SparkPeople user AMBG4920.
mix together cream cheese and sugar until fluffy. add extract. fold in whipped topping and pour into pie crust. Refrigerate 2 hours or overnight. Garnish with sliced strawberries.
Number of Servings: 8
Recipe submitted by SparkPeople user AMBG4920.
Nutritional Info Amount Per Serving
- Calories: 134.9
- Total Fat: 7.2 g
- Cholesterol: 16.6 mg
- Sodium: 108.1 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 0.5 g
- Protein: 3.4 g
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