Light Alfredo Sauce

(1)
  • Number of Servings: 6
Ingredients
I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, 3 serving (remove)Garlic, 2 tsp (remove)*Flour, white, .093 cup (remove)*Byrne Dairy Fat Free Skim Milk, 3 cup (remove)*Byrne Dairy Fat Free Skim Milk, 1 cup (remove)Low fat cream cheese, 16 tbsp (remove)Parmesan Cheese, grated, 2.25 cup (remove)
Directions
In a large saucepan, melt butter over low heat. Add garlic; cook and stir 30 seconds. Blend in flour; cook and stir minute. Gradually whisk in milk. Cook and stir until mixture comes to a boil and thickens. Remove from heat; stir in cheeses and seasoning until cheeses melt.

Pour over cooked pasta. I brown Jenni-O turkey sausage and add in as well.


Number of Servings: 6

Recipe submitted by SparkPeople user KARASUE25.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 354.9
  • Total Fat: 21.0 g
  • Cholesterol: 52.4 mg
  • Sodium: 952.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 25.7 g

Member Reviews
  • HADIRB
    looks ok and I think I am going to try it - 6/27/07