Grandma's Banana Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
1/2 C.Butter1 1/2 C. Sugar2 Eggs1 C. Mashed Banana1 C. Sour CreamPinch Salt1 Tsp Vanilla2 C. Flour1 Tsp Baking SodaSour Cream Frosting
Directions
Combine all ingredients and pour in a 9X13 pan. bake for 30 min or until toothpick intserted in center comes out clean. Frost with sour cream frosting

Number of Servings: 14

Recipe submitted by SparkPeople user MARYGIRL449.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 404.5
  • Total Fat: 16.7 g
  • Cholesterol: 55.0 mg
  • Sodium: 229.0 mg
  • Total Carbs: 61.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.5 g

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