"European" Pizza
- Number of Servings: 4
Ingredients
Directions
* 1/2 cup Homemade Gourmet Homestyle Spaghetti Sauce * 50 grams Molinari Salami, sliced * 50 grams Misc Salami, sliced * 1 Medium Red Bell Pepper, sliced into rings * Boboli 100% Whole Wheat 10oz Pizza Crust * Cheddar cheese (optional) * Brie cheese w/pesto sauce (optional)
Place pizza crust on baking dish.
Spread Homemade Gourmet Spaghetti Sauce over crust.
Spread the thin slices of your favorite salamis over the sauce.
Optional: top with cheddar cheese.
Bake at 450 degrees for 8-10 minutes.
Optional: Place thin slices of Brie on cooked pizza and return to oven for 1-2 minutes to warm and soften the Brie.
Slice and enjoy!
Serves 2
Note: Addition of cheese must be calculated separately - not included in recipe.
Number of Servings: 4
Recipe submitted by SparkPeople user AJLYNX.
Spread Homemade Gourmet Spaghetti Sauce over crust.
Spread the thin slices of your favorite salamis over the sauce.
Optional: top with cheddar cheese.
Bake at 450 degrees for 8-10 minutes.
Optional: Place thin slices of Brie on cooked pizza and return to oven for 1-2 minutes to warm and soften the Brie.
Slice and enjoy!
Serves 2
Note: Addition of cheese must be calculated separately - not included in recipe.
Number of Servings: 4
Recipe submitted by SparkPeople user AJLYNX.
Nutritional Info Amount Per Serving
- Calories: 309.1
- Total Fat: 12.4 g
- Cholesterol: 19.7 mg
- Sodium: 1,012.1 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 6.1 g
- Protein: 15.2 g
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