scallop potato
- Number of Servings: 4
Ingredients
Directions
PotatoCream of Chicken SoupMilkSchredded Parmesan Cheese
Mix all together and bake at 350 for 1 hr
Number of Servings: 4
Recipe submitted by SparkPeople user CRAFTLADY8.
Number of Servings: 4
Recipe submitted by SparkPeople user CRAFTLADY8.
Nutritional Info Amount Per Serving
- Calories: 184.4
- Total Fat: 8.6 g
- Cholesterol: 19.8 mg
- Sodium: 672.0 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 1.2 g
- Protein: 9.8 g
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