Cheesy Hashbrowns 2 cup serving
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Place frozen hash browns into a 9/13 baking pan
Saute Onions in Margarine in a small frying pan and combine soup until mixed.
Stir in all ingredients together and bake at 350 for 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user NTKNLS2.
2 lbs of frozen Hashbrowns1 Can of Healthy Cream of Chicken Soup1 Med Onion4 Tablespoons of Country Crock Margarine1 8oz fat free sour cream1 cup of Mexican Shredded Cheese1 Cup of no fat Monzzarella
Place frozen hash browns into a 9/13 baking pan
Saute Onions in Margarine in a small frying pan and combine soup until mixed.
Stir in all ingredients together and bake at 350 for 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user NTKNLS2.
Nutritional Info Amount Per Serving
- Calories: 281.8
- Total Fat: 8.0 g
- Cholesterol: 19.8 mg
- Sodium: 516.7 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 4.3 g
- Protein: 9.8 g
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