Gaspacho

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
CucumberCarrotCeleryGreen OnionsRadishSpicesV8 JuiceOlive OilLine Juice
Directions
Makes 4 one cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user FRANHOOT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 158.0
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 56.0 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.2 g

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