Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Pepporoni is what I used but you can use whatever toppings you want1/4 ounce yeast1/2 tbs sugar1 3/4 cup flour1 1/4 cup ragu2 cups part skim mozzarella cheese
Mix yeast and sugar, add warmed water and let rest for 8 minutes. Preheat oven to 500 degrees. In a separate larger bowl, mix flour and salt. Pour yeast mixture over flour mixture and mix with wooden spoon. Turn dough on a floured surface and knead for 2 minutes. (You can also knead in a Kitchen Aid or other similar mixer.) Roll dough out onto a greased cookie sheet. Spread sauce on dough and bake for 5 minutes. Pull out of the oven and sprinkle with cheeses lay pepperonis on top, finish baking for about 5 - 8 minutes more.
Number of Servings: 4
Recipe submitted by SparkPeople user TASTEMYSKITTLES.
Number of Servings: 4
Recipe submitted by SparkPeople user TASTEMYSKITTLES.
Nutritional Info Amount Per Serving
- Calories: 619.8
- Total Fat: 24.9 g
- Cholesterol: 90.1 mg
- Sodium: 1,286.0 mg
- Total Carbs: 53.6 g
- Dietary Fiber: 3.3 g
- Protein: 42.1 g
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