Baked Parmesan Turkey Breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
12 oz. Turkey breast fillets1/2 cup panko crumbs2 Tb. Parmesan cheese1 Tb. Oregano1 Tb. Basil1/2 tsp. each, onion and garlic powder1 egg
Beat egg in a shallow bowl. Mix together panko, cheese and spices. Dip each fillet in egg then panko. Press lightly to adhere crumbs to fillet.
Put on a rack in a 9 x 13 foil lined pan. Bake at 375 F, for 40 to 45 mins.
Serves 2.
Number of Servings: 2
Recipe submitted by SparkPeople user DJDELITE.
Put on a rack in a 9 x 13 foil lined pan. Bake at 375 F, for 40 to 45 mins.
Serves 2.
Number of Servings: 2
Recipe submitted by SparkPeople user DJDELITE.
Nutritional Info Amount Per Serving
- Calories: 305.2
- Total Fat: 5.8 g
- Cholesterol: 201.8 mg
- Sodium: 202.1 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 0.5 g
- Protein: 47.4 g
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