Wasabi Smoked Salmon Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Capers, canned, 2 tbsps, drained Smoked Salmon (lox), 2 oz Spring Field Salad, 2 servings*onion, red - raw 1/4 cup, *Wasabi, paste, prepared, 2 tsp *Seasoned soy sauce - Japanese, 3 tbsp*sushi - Japanese rice wine vinegar, 100 gram
Mixed Wasabi paste with soy sauce & rice wine vinegar
Toss salad with Caper, Smoked Salmon and Diced Red Onion.
Number of Servings: 1
Recipe submitted by SparkPeople user MUICHOI.
Toss salad with Caper, Smoked Salmon and Diced Red Onion.
Number of Servings: 1
Recipe submitted by SparkPeople user MUICHOI.
Nutritional Info Amount Per Serving
- Calories: 330.3
- Total Fat: 3.0 g
- Cholesterol: 13.0 mg
- Sodium: 2,013.8 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 7.6 g
- Protein: 17.9 g
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