Roasted Red Potato with Garlic and Rosemary

Name: Roasted Red Potato with Garlic and Rosemary Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3
Ingredients: 1 lb Red Potatoes; 1 Serving Cooking Spray; 1 Tbs Finely Chopped Fresh Rosemary; 1 tsp Salt; 1 tsp Black Pepper; 1 tsp Garlic Powder

(4)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 3

Ingredients

1 lb Red Potatoes1 Serving Cooking Spray1 Tbs Finely Chopped Fresh Rosemary1 tsp Salt1 tsp Black Pepper1 tsp Garlic Powder

Directions

Cut potatoes into equal sized chunks with skin on. Spray with cooking spray for about 2 seconds. Place in a medium bowl and add remaining ingredients. Toss to coat potatoes with herbs.
Spread evenly on a cooking sheet. Bake at 375 degrees for 15 minutes or until you can easily pierce potatoes with a fork.
Enjoy!
Makes 3 five-ounce servings.

Number of Servings: 3

Recipe submitted by SparkPeople user SAREEZEE.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 114.6
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 784.9 mg
Total Carbs: 25.3 g
Dietary Fiber: 2.9 g
Protein: 3.1 g

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Member Reviews

LOFSTI
I bake much longer till more crispy but otherwise follow recipe, great Thank you - 4/1/17
COMPUCATHY
Love red potatoes! Thanks for the recipe! - 10/27/11
FLOWERLILLY_777
Love these its become a regular dish in our house! - 9/6/11
KALI511
Very tasty though I had to cook for 45 minutes, not 15 :) - 6/30/11