taco pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb ground beef1 cup onion1 cup green pepper2 cups uncooked whole wheat pasta1 can black beans1 can kidney beans2 cans corn1 cup salsa
brown beef, onion, peppers, and garlic. add beans, corn, and cooked pasta. add salsa. simmer for 10 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user WHEEZERMUC.
Number of Servings: 8
Recipe submitted by SparkPeople user WHEEZERMUC.
Nutritional Info Amount Per Serving
- Calories: 319.1
- Total Fat: 7.2 g
- Cholesterol: 21.3 mg
- Sodium: 351.7 mg
- Total Carbs: 47.3 g
- Dietary Fiber: 8.3 g
- Protein: 17.4 g
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