Biscuit thin crust hawiian + pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Biscuit Crust:1 cup whole wheat flourSalt and Pepper to taste1 tsp baking powder2 tbsp olive oil1/4 cup milk (this is approximate)Toppings:1/8 - 1/4 cup pizza sauce1/2 small onion chopped or rings1/2 medium bell pepper (your choice of colour)4 slices ham lunch meat chopped6 oz cooked shrimp1/2 cup chopped pineapple4 oz grated mozzarella cheese
Biscuit crust:
mix dry ingredients together in a bowl. Add the olive oil and mix again. Then mix in about 1/2 the milk. The dough should just hold together, if its still too dry add more of the milk. Press into a pizza pan or small cookie sheet.
Toppings:
Spread Pizza sauce over the crust evenly. Sprinkle rest of toppings over crust, ending with cheese.
Bake at 400 F for 30 minutes or until cheese is melted and slightly browned.
Serve with veggies and dip or a nice salad. Serves 3 - 4
Number of Servings: 3
Recipe submitted by SparkPeople user KITTIEWITCH.
mix dry ingredients together in a bowl. Add the olive oil and mix again. Then mix in about 1/2 the milk. The dough should just hold together, if its still too dry add more of the milk. Press into a pizza pan or small cookie sheet.
Toppings:
Spread Pizza sauce over the crust evenly. Sprinkle rest of toppings over crust, ending with cheese.
Bake at 400 F for 30 minutes or until cheese is melted and slightly browned.
Serve with veggies and dip or a nice salad. Serves 3 - 4
Number of Servings: 3
Recipe submitted by SparkPeople user KITTIEWITCH.
Nutritional Info Amount Per Serving
- Calories: 452.5
- Total Fat: 18.9 g
- Cholesterol: 151.2 mg
- Sodium: 1,132.9 mg
- Total Carbs: 37.7 g
- Dietary Fiber: 5.6 g
- Protein: 34.8 g
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