Haitian Chicken Patties

  • Number of Servings: 30
Ingredients
1 cup cold water1 teaspoon salt3 cups all-purpose flour1 cup vegetable shortening and ¼ cup butter mixed together1 egg yolk, beaten2 teaspoons of parsley2 chopped shallots1 chopped garlic clove1 lbs pound , chicken in a can seasoned1 tablespoon of chicken brothHot pepper to taste
Directions


Number of Servings: 30

Recipe submitted by SparkPeople user ANTOINETTESMITH.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 136.8
  • Total Fat: 8.4 g
  • Cholesterol: 19.7 mg
  • Sodium: 101.1 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.9 g

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