Low Fat Dijon Tuna Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 large Cans whiet Albacore Tuna in Water1 Cucumber chopped1 red, green and yellow pepper6 med-lg radishes1 medium red onion1 cup parsley2 cups frozen peas (never canned)1/2 cup Dijon mustard1/2 cup horseradish
Directions
The cooking time is 20 minutes for the pasta and then once everything is assembled refrigerate for a t least two hours. If you get so luck place your serving bowl in the freezer 2 hours prior to making this dish to speed up the temperature.
It is so tasy you may eat more than one serving at a sitting....

Number of Servings: 8

Recipe submitted by SparkPeople user MSGARBO1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 182.5
  • Total Fat: 3.3 g
  • Cholesterol: 39.9 mg
  • Sodium: 385.2 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 19.4 g

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