Shrimp Macaroni Salad w/Ketchup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1/2 cup onion, diced fine or green onion 1 cup celery, diced4 Tbsp mayonnaise6 Tbsp Ketchup1 pkg small shrimp about 8oz1 pkg Elbow macaroni (about 13 oz)
Directions
Boil the elbow macaroni until tender. Rinse in cold water and place in large bowl. Chill overnight or until cool. Add remaining ingredients and enjoy.

Serves 24 - 1 cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user ANTCOF.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 75.5
  • Total Fat: 1.2 g
  • Cholesterol: 19.3 mg
  • Sodium: 93.0 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.8 g

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