Strawberry Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1 Box Butter Recipe Golden Cake Mix2 small tubs of coolwhip1 package cream cheese1 quart of strawberries1/2 cup powdered sugar1/3 cup sugar
-Bake cake according to package directions. (I use 2 - 9” round cake pans)
-Slice strawberries and add sugar, set aside to form some juice (My friend keeps complaining her icing is too runny, not sure if she has too much juice or what)
-Mix cool whip, cream cheese, and powdered sugar (I used a mixer on low speed)
-Add in strawberries and mix a little longer or just fold them in. ( I usually refill the cool whip tubs with the icing & put it in the fridge until the cake is cool..this might help if your icing is runny)
-Once cake is cool, just add frosting….Voila!
Number of Servings: 16
Recipe submitted by SparkPeople user SSONIA1.
-Slice strawberries and add sugar, set aside to form some juice (My friend keeps complaining her icing is too runny, not sure if she has too much juice or what)
-Mix cool whip, cream cheese, and powdered sugar (I used a mixer on low speed)
-Add in strawberries and mix a little longer or just fold them in. ( I usually refill the cool whip tubs with the icing & put it in the fridge until the cake is cool..this might help if your icing is runny)
-Once cake is cool, just add frosting….Voila!
Number of Servings: 16
Recipe submitted by SparkPeople user SSONIA1.
Nutritional Info Amount Per Serving
- Calories: 295.0
- Total Fat: 14.2 g
- Cholesterol: 70.9 mg
- Sodium: 311.8 mg
- Total Carbs: 39.0 g
- Dietary Fiber: 1.0 g
- Protein: 3.6 g
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