Crockpot Orange Glazed Pork Chops with Sweet Potatoes

  • Number of Servings: 5
Ingredients
see nutrition info and add salt, pepper and ground ginger to taste
Directions
Peel sweet potatoes, place in crockpot, add pork chops, salt, pepper, ginger and marmalade, cover and cook on low for 6-8 hours.

Number of Servings: 5

Recipe submitted by SparkPeople user COLORADOMTNGIRL.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 497.9
  • Total Fat: 12.6 g
  • Cholesterol: 107.4 mg
  • Sodium: 130.2 mg
  • Total Carbs: 57.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 39.3 g

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