honey mustard pork chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup ginger ale1/2 cup honey1/2 cup mustard1/4 cup oil1 tsp salt1 tsp rosemary1/2 tsp parsley4 pork chops
mix first 7 ingredients
place 1 cup of mixture in with 4 porkchops in a resealable plastic bag, set the rest aside for serving and basting
let chops marinade for 1 hour
Discard marinade and grill for 15 minutes on medium heat or until juices run clear
Serve with marinade that was set aside
Number of Servings: 4
Recipe submitted by SparkPeople user HIAHIAHIA.
place 1 cup of mixture in with 4 porkchops in a resealable plastic bag, set the rest aside for serving and basting
let chops marinade for 1 hour
Discard marinade and grill for 15 minutes on medium heat or until juices run clear
Serve with marinade that was set aside
Number of Servings: 4
Recipe submitted by SparkPeople user HIAHIAHIA.
Nutritional Info Amount Per Serving
- Calories: 485.2
- Total Fat: 26.5 g
- Cholesterol: 53.3 mg
- Sodium: 406.5 mg
- Total Carbs: 44.2 g
- Dietary Fiber: 1.1 g
- Protein: 20.6 g
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