honey mustard pork chops

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup ginger ale1/2 cup honey1/2 cup mustard1/4 cup oil1 tsp salt1 tsp rosemary1/2 tsp parsley4 pork chops
Directions
mix first 7 ingredients
place 1 cup of mixture in with 4 porkchops in a resealable plastic bag, set the rest aside for serving and basting
let chops marinade for 1 hour
Discard marinade and grill for 15 minutes on medium heat or until juices run clear
Serve with marinade that was set aside

Number of Servings: 4

Recipe submitted by SparkPeople user HIAHIAHIA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 485.2
  • Total Fat: 26.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 406.5 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 20.6 g

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