Pizza Pasta

  • Number of Servings: 6
Ingredients
Ingredients:Ronzoni Healthy Harvest Fusilli, 6 serving (remove)Extra Virgin Olive Oil, 1 tbsp (remove)Land O Lakes, Unsalted Butter, 1 Tbsp, 1 serving (remove)Pepperoni, Armour Italian Style, 2 serving (remove)Cheese, Kraft Mozzarella Shredded, .5 cup (remove)Parmesan Romano Cheese, Kroger, Grated, 6 tsp (remove)Garlic, 2 cloves (remove)
Directions
Saute garlic in oil and butter. Chop pepperoni into small pieces, toss into garlic and oil. Pour over cooked noodles, toss in Mozz and Parm.

Number of Servings: 6

Recipe submitted by SparkPeople user BEAUTIFORONE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 304.1
  • Total Fat: 13.5 g
  • Cholesterol: 22.5 mg
  • Sodium: 301.6 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 13.4 g

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