Pizza Dough
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
* Water, tap, .75 cup * *Flour, white, 2 cup * Yeast, bakers, 1 tsp * Nonfat Dry Milk, 1 Tbsp * Granulated Sugar, 1 tbsp * Salt, .5 tsp
combine ingredients in bread maker. Set to dough setting.
Yield: 1 pizza dough
Number of Servings: 8
Recipe submitted by SparkPeople user NMROSIER.
Yield: 1 pizza dough
Number of Servings: 8
Recipe submitted by SparkPeople user NMROSIER.
Nutritional Info Amount Per Serving
- Calories: 126.2
- Total Fat: 0.4 g
- Cholesterol: 0.2 mg
- Sodium: 150.1 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 1.2 g
- Protein: 4.0 g
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